The seafood lunch that defines Mexico City daytime dining. The tuna tostadas are iconic, the atmosphere is social, and it only does lunch.
High ceilings, natural light, and the best seafood in the city. The red-and-green grilled fish is Instagram-famous for good reason.
Go at noon to beat the crowds. The ceviche mixto is exceptional. Cash only - come prepared.
Creative class, long lunches, daytime socialites
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