New York
United States • North America
28
curated places
Eleven Madison Park
Refined, theatrical, high-touch hospitality.
Russ and Daughters
The definitive New York appetizing store since 1914. Four generations of smoked fish perfection.
Via Carota
Effortless Italian that feels like a secret everyone knows. The kind of place where the menu changes with the seasons and the pasta is always perfect.
Lilia
Industrial-chic pasta temple in a converted auto body shop. Missy Robbins' handmade pasta draws crowds who don't mind the trek to Williamsburg.
Carbone
Theatrical Italian-American where the veal parm is religion and the waiters wear red jackets. Loud, proud, and unapologetically old-school.
$$$$Le Bernardin
Quiet, precise, legacy luxury.
$$$Balthazar
The Paris brasserie that New York deserved. Keith McNally's masterpiece has been packing them in since 1997, and the steak frites haven't aged a day.
$$Russ & Daughters Cafe
Fourth-generation appetizing store turned sit-down restaurant. This is New York on a plate.