Perhaps the hardest reservation in the world. Takashi Saito's eight-seat counter serves sushi so perfect it borders on religious experience.
Ultra-intimate counter experience where Saito-san serves each piece directly. The tuna alone justifies the pilgrimage.
Reservations require a hotel concierge at a top property or exceptional connections. Some say it's impossible; others just know people.
Heads of state, CEOs, serious sushi devotees
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