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Tempura Kondo
Fumio Kondo's tempura reaches levels of lightness that defy physics. The sweet potato alone takes 30 minutes to cook. This is tempura as high art.
What to Expect
Intimate counter where Kondo-san works in silence, each piece fried to ethereal crispness. Vegetables are the stars here.
The Tip
The carrot and sweet potato are as essential as any prawn. Lunch is easier to book than dinner.
Who You'll Find
Tempura purists, Japanese food obsessives, patient diners
Price Range
$$$$
Hours
Tuesday12pm-2pm, 5pm-8:30pm
Wednesday12pm-2pm, 5pm-8:30pm
Thursday12pm-2pm, 5pm-8:30pm
Friday12pm-2pm, 5pm-8:30pm
Saturday12pm-2pm, 5pm-8:30pm